I uphold our commitment to food quality and safety in production, and ensure our plant is clean.

I am trained and certified in SQF and HACCP, the international standards for excellence in food safety controls, and also have a background in agriculture.

At Franklin Farms East, I love our company culture, having room to grow on our team, and the importance of family here.

The people I work with make my job fun every day. They’re like my second family. A great weekend or evening is when we finish up at work a little early…and I get to spend bonus time with my family at home!

Fun fact! When you love your job and the team you work with, it makes the day go by faster. Time really does fly when you’re having fun.

Ask me about: my job and what I do. I love it.